Saturday, November 7, 2009

Peanut Brittle

from Shirl

2 C white sugar
Let melt very slowly in heavy fry pan.  Do not stir.  Dip unmelted (?) sugar into melted.  when all melted, add 1 tsp baking soda & 1/3 tsp salt.  Peanuts on platter.  Pour onto peanuts quick.

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